Browse Wines

Blackcurrants and mulled wine spice notes - almost Christmas pudding-like.

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault

Supple, juicy, slightly earthy red from the 10th generation at this Domaine. Well balanced with red fruit flavours, hints of vegeatable and spice. Beef or lamb especially with barbecue of chilli sauce Grenache, Cinsault, Cabernet Sauvignon, Merlot, Syrah

Our brilliant Brut Nature Cava in its traditional dress..... Skinny Fizz drinkers, as you may or may not know, we worked with our Cava producers Pago de Tharsys on creating The Skinny Fizz, focussing on the Brut Nature style in their collection of many amazing Cavas. Sadly due...

Rioja look alike from Navarra - typical cedar notes, light in colour, elegant rather than weighty. Silky, smooth harmony of ripe redcurrent cassis and damson flavours.

Explosive red berry nose, backed up with chocolate and soft vanilla notes, fleshy fruit on the palate with ripe tannins, the finish is long, warm and beguiling.

Slightly weightier and creamier than Champagne. Barrels of apples and citrus with minerals and yeast. Top draw Cava!

On the nose hints of chocolate and black cherry fruit with hints of raisins. On the palate Le Tobele is velvet smooth, lingers, is beautifully structured with a balanced finish.

On the nose, Nogara is a Verdejo revealing intense fruit and herbal aromas and other delicate hints of apple peel, exotic fruits and a slight citrus finish. The palate is unctuous and rounded with the Verdejo variety`s subtle bitterness with a mild acidity and a luscious, lingering...

Intense deep garnet red. Spicy with plum and cherry notes also allowing hints of raspberry. Soft, velvety and full-bodied with a slight aromatic and lingering length.

On the nose, Nogara is a Verdejo revealing intense fruit and herbal aromas and other delicate hints of apple peel, exotic fruits and a slight citrus finish. The palate is unctuous and rounded with the Verdejo variety`s subtle bitterness with a mild acidity and a luscious, lingering...

This Barbera D`Asti DOCG from the area of Portacomaro is made from 100% Barbera grapes, aged for 12 months in oak barrels and is ruby red in colour, with juicy black fruit flavours and strong, powerful tannins. It is the perfect companion to pasta, red meats, salami, poultry &...

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault

This Syrah has an intense ruby red colour with complex aromas of black fruits and a hint of vanilla. It is rich and ample on the palate with silky, smooth tannins. The perfect companion for any red or roasted meats, spicy meatballs or even wild boar ragu!

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

Pompita, which means 'little bubble' is a classic white sangria with a twist of grapefruit. Fresh, clean, and fun - not overly sweet and only 5.5% ABV

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.