Made by the Robert vic Family, fresh, uplifted white with white flower notes from the characterful Vermentino.
Good for aperitifs, cocktails, smoked grilled or fish in sauce
Vermentino, Chardonnay, Muscat, Sauvignon
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Bright red berry aromas, with subtle earthy notes excube from the glass, light bodied red with supple fruity tannins, utterly quaffable drop from this wonderful family producer
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Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections.
match with roasted beef, game, poultry and aged cheeses.
Made by the Robert vic Family, fresh, uplifted white with white flower notes from the characterful Vermentino.
Good for aperitifs, cocktails, smoked grilled or fish in sauce
Vermentino, Chardonnay, Muscat, Sauvignon
The intensity of woodland character from old vines means this Pinot drinks like a far more expensive Cru. A Burgundy which is dignified and Southern from a plot of 70 year old vines. The mouth feel is plush and velvety with excellent presence while countered by a structural backbone...
Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections.
match with roasted beef, game, poultry and aged cheeses.
Pale yellow wine with aromas of ripe citrus fruits. A bouquet of white fruits and white flowers. The deliciously crisp palate displays a good freshness.
great to match with mushroom tart, fish in butter sauce.
100% Vermentino
Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections.
match with roasted beef, game, poultry and aged cheeses.
Fruity and powerful on the palate with citrus flavours of lemon, orange, and grapefruit. It has a lively and expressive nose with notes of toasted bread. An award winning, limited edition Champagne from the spectacular Marne Valley of the prestigious Champagne region.
Elegant aromas, a full, vinous palate followed by a lovely freshness – a cuvée which is designed to go with many dishes, from the simplest to the most sophisticated. Elegance and finesse are the key words here.
Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections.
match with roasted beef, game, poultry and aged cheeses.