Browse Wines

Grassy, slightly green fig notes, refreshing and uplifted.

lightly floral with peach, pear and apple notes, beautiful, steady, pinhead bubble, luscious fruit mid palate finishing lifted and zesty. A family made Prosecco with so much character and flavour, palates poised please !

Supple, juicy, slightly earthy red from the 10th generation at this Domaine. Well balanced with red fruit flavours, hints of vegeatable and spice. Beef or lamb especially with barbecue of chilli sauce Grenache, Cinsault, Cabernet Sauvignon, Merlot, Syrah

Unoaked Chardonnay. Dry with lush peach and citrus back-bone in support.

The Frizzante style is less overtly fizzy than a spumante or fully sparkling prosecco. Colour light straw yellow and a fine bubble. It's very delicate with a hint of apple and white flowers. Made by Le Contesse, you can rest assured this has all the flavour and care of our more...

A cracker-jack Sauvignon, more like a Loire than New World, herbaceous aromas of nettles, green apple and cut grass.

" This stylish southern French rose is a must have at any summer party, dry & elegant, subtle red berry aromas, with a citrus twist on the pallet, delicous with sushi and salads, or just with friends. "

Being a Brut style, more delicate and less fruity than the Extra Dry Prosecco, lively and vivacious, Prosecco in everything but name. Straw yellow with a fine and persistent perlage, it's smell is aromatic with a refined taste, fruitful and floral with acacia flowers, apple and...

" Pink Prosecco is back and it`s brighter and more beautiful than before, the colour comes from the Pinot Nero grape, which also brings with it some red berry aromas and sublte notes of strawberry on the palate, the bubbles delivering a creamy texture.... the wine is dry in style,...

Benchmark Loire Sauvignon , the home of Sauvignon Blanc with cut green apples and great finesse.

" With the distinctive Awatere Valley characteristics this Sauvignon Blanc has elegance, an explosion of tropical fruits, grapefruit tang balances the otherwise juicy fruit, crafted to give the palate greater length whilst still retaining true Marlborough finesse and style. ...

A cracker-jack Sauvignon, more like a Loire than New World, herbaceous aromas of nettles, green apple and cut grass.

Grenache fruit, ably supported by Syrah and Mourvedre, a silky savoury, triumphant wine.

A cracker-jack Sauvignon, more like a Loire than New World, herbaceous aromas of nettles, green apple and cut grass.

Being a Brut style, more delicate and less fruity than the Extra Dry Prosecco, lively and vivacious, Prosecco in everything but name. Straw yellow with a fine and persistent perlage, it's smell is aromatic with a refined taste, fruitful and floral with acacia flowers, apple and...

Ripe red berries and vivid cherry fruit on the nose and the front palate, rounding and filling out in the mid palate and a smooth, mid weight rich finish, weightier than most Cru Beaujolais.

Less tropical than NZ Sauvignon, a lovely small Domaine, mini Sancerre in style