Browse Wines

Golden straw coloured with aromas of Floral scents. This elegant but fruity in style organic champagne pairs brilliantly with fish, seafood, Beaufort cheese or a lemon tart.

Deep in colour. Heady scents of violets with a massive tannic structure.

A full-bodied red wine from three grape varieties: Gamay, Cabernet and Cot. The Gamay brings the fruit flavours with the Cabernet and Cot the structure. Good ageing for 6 to 8 years. Gamay, Cabernet, Cot

This wine reveals very intense notes of white flowers, almond, peach and apricot, in a tasty, round and fresh style.

Elegant aromas, a full, vinous palate followed by a lovely freshness – a cuvée which is designed to go with many dishes, from the simplest to the most sophisticated. Elegance and finesse are the key words here.

Made by the Robert Vic Family, fresh, uplifted white with white flower notes from the characterful Vermentino. Good for aperitifs, cocktails, smoked grilled or fish in sauce.

Pale yellow wine with aromas of ripe citrus fruits. A bouquet of white fruits and white flowers. The deliciously crisp palate displays a good freshness. great to match with mushroom tart, fish in butter sauce. 100% Vermentino

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Refreshing, lip smacking style of white with a mineral, grapefruit tang and lime fresh acidities with green apple notes and good fruit in the mid palate. Bight, crystalline and mineral. Domaine Reine Juliette Picpoul de Pinet is 100% Picpoul, unoaked. This crisp white is bursting...

This Cabernet Sauvignon, with its deep, brilliant ruby colour, is rich and concentrated. Its fruity (ripe fruit), vegetal nose is typical of the variety. The attack is frank, the palate structured, aromatic, round and silky.

This stylish southern French rose is a must have at any summer party, dry & elegant, subtle red berry aromas, with a citrus twist on the pallet, delicous with sushi and salads, or just with friends.

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault

Produced using 96 year old Grenache vines of low yield and grapes of great purity. The mid-palate is round with a creamy mouthfeel from ageing on the lees. The finish has length which is complex, crisp and balanced.

Vintage Character Reserve is youthful, fruity and well balanced. Easy to drink, it displays the characteristic firm backbone and structure of Churchill Ports denoting its grade A origins. It makes an ideal introduction to port drinking. A Premium Ruby Port blended from the wines...

Crisp, clean, mineral and simply perfect with the local Bouzigues oysters. Bright colour with green tinges. Pleasing delicate nose of exotic fruit and peach.. Harmonious and balanced hints of exotic fruit and great minerality that this grape and the local terroir offer. Drink...

Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes

Powerfully fruity raspberry and strawberry aromas. Crisp and dry with rich flavours and a long lasting finish. Rice dishes, pasta and seafood Grenache, Cinsault