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Made by the Robert Vic Family, fresh, uplifted white with white flower notes from the characterful Vermentino. Good for aperitifs, cocktails, smoked grilled or fish in sauce Vermentino, Chardonnay, Muscat, Sauvignon

This Barbera D`Asti DOCG from the area of Portacomaro is made from 100% Barbera grapes, aged for 12 months in oak barrels and is ruby red in colour, with juicy black fruit flavours and strong, powerful tannins. It is the perfect companion to pasta, red meats, salami, poultry &...

Clear, deep garnet with purplish highlight with scents of rose, blackberry, chocolate and sweet tobacco with a full, harmonious, warm, slightly savoury and spicy finish. Barbera is a wine of character, decisive with evident acidity and structure. Perfect with fresh egg pasta dishes,...

Made by the Robert Vic Family, fresh, uplifted white with white flower notes from the characterful Vermentino. Good for aperitifs, cocktails, smoked grilled or fish in sauce.

Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. Match with roasted beef, game, poultry and aged cheeses.

Ruby red with garnet reflections. Dry and delicate on the palate with soft tannins.

Barrel aged for 3 years then a further 1 month in bottle. This Barolo is dry, stark and armonic, red garnet in colour with orange reflections. Match with roasted beef, game, poultry and aged cheeses.