This medium-bodied red from Bordeaux's Left Bank is still a very youthful ruby red colour with a violet tint. The nose opens on fresh berry fruit (blackcurrant), with refined vanilla aromas. It has a stylish and expressive mid-palate, full of flavour, expressing all the power...
Made from 96 year old Grenache vines with a very low yield and great purity. Wild strawberries, grilled raspberries, minty spices of pine and cedar, the nose is both powerful and delicate. Softness, complexity of red fruits, lightly balsamic, plenty of firm, silky tannins with...
Full of black fruit and berry flavours which are complemented by slightly sweet spice A nice soft mouthfeel that is ripe and juicy. This wine is a great companion to grilled steak, pork or sausages.
Fancy something different with dessert? This could be for you. Sip on it's own or in cocktails, the flavours of almond and plum are prominent. Made with premium grade Ginjo Sake, this is not your ordinary Umeshu.
Amancaya presents a harmonious balance between the Argentine and Bordeaux styles. The wine is fruitier due to the higher percentage of Malbec and shorter ageing. Complex, nose combines redcurrant, nutty oak, leather, tobacco leaf and fresh herbs. Supple and suave, with restrained...
Heady, perfumed Barbera with great depth and complexity and a fleshy indulgent palate. Incredibly intense Barbera character, inky and dense, powerful through the palate and afterwards, yet subtle and with a suppleness rarely associated with this variety.
Delightful floral and brioche notes combine with zesty apple and citrus fruit, fresh and clean with a vibrant finish. Makes a great aperitif.
Food match - Pair with fish - especially oily fish - dishes such as seared tuna, salmon en croute & smoked mackerel pâté.
As a negociant and vinificateur (winery), Caves d’esclans identifies vineyards & grapes from local growers as well as Chateau d'esclans itself to make what has reputedly become the world’s greatest rosé, the common objective being to produce the best quality grapes and wines....
Due to the cooler climate of the Upper-Langkloof, the style of this single vineyard Sauvignon Blanc is much more Sancerre in style. Firm and succulent tropical fruits with gooseberries. A refined and appealing minerality and clean, fresh and bone dry finish
Creamy and velvety, this a noble wine with dark, dense mahogany colours. Its smooth, delicate aromas are reminiscent of raisins and on the mouth it is very sweet with a long finish.
A classic example of a very fine wine with tremendous power and great finesse. The wine presents a symphony of aromas from sweet black fruit to cigar box, from savoury spices of clove, allspice and liquorice to dried herbs and flowers, even a touch of minerality. This complexity...
This wine opens with vibrant blackberry compote, black cherry and dark chocolate aromas that lead into the signature bright cherry note of the vineyard. The aromas are followed by rich dark berry and plum flavors with enticing hints of French vanilla and sage. On the palate, the...