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A very unusual Piquepoul, medium sweet but still with the lovely lemon citrus and acidity and body you`d expect. The nose is clean and crisp, with notes of citrus and exotic fruit. A generous mouth feel is balanced by perky acidity with a fresh, lemony finish.

This Barbera D`Asti DOCG from the area of Portacomaro is made from 100% Barbera grapes, aged for 12 months in oak barrels and is ruby red in colour, with juicy black fruit flavours and strong, powerful tannins. It is the perfect companion to pasta, red meats, salami, poultry &...

Clear, deep garnet with purplish highlight with scents of rose, blackberry, chocolate and sweet tobacco with a full, harmonious, warm, slightly savoury and spicy finish. Barbera is a wine of character, decisive with evident acidity and structure. Perfect with fresh egg pasta dishes,...

A delicately fruity sparkling wine, with a characteristic almond note. Bright straw yellow in colour with a delicate and persistant perlage, the wine is fresh and harmonious.

Ruby red with garnet reflections. Dry and delicate on the palate with soft tannins.

Red fruits fragrance and spices. Shows a light maceration, with the aim to preserve the typical flavours of the varieties and making the wine ready to consume. Very fresh and sweet in the mouth with balanced sourness.