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Light fresh and zesty, herbecious with green fig notes, ripe gooseberry and green apple, fruitful finish.

Ripe and plush in its fruit, lots of berry and plum aromas on the nose followed by soft berry, mocha coffee and plum fruit on the palate, finishing smooth, concentrated and well balanced.

Blackcurrants and mulled wine spice notes - almost Christmas pudding-like.

Honeydew, pear, dried apricot, kumquat, apple, and nasturtium are only a few of the aromas in the complex and beautiful bouquet of this wonderful wine. It has a brisk citrus fruit on the mid-palate with a sustained and rich finish after long development in barrel and tank.

Medium-bodied and smooth, plenty of fresh pear along with citrus and honeysuckle. Fresh finish with some grassy notes.

Vodka made from milk? No, we`d never heard of it either, but it`s creamy and delicious. Winner of a silver medal at the 2013 San Francisco World Spirits competition.

Full of black fruit and berry flavours which are complemented by slightly sweet spice. A nice soft mouthfeel that is ripe and juicy. This wine is a great companion to grilled steak, pork or sausages.

Grassy, slightly green fig notes, refreshing and uplifted.

Vodka made from milk? No, we`d never heard of it either, but it`s creamy and delicious. Winner of a silver medal at the 2013 San Francisco World Spirits competition.

"A unique vintage, traditional method quality sparkling wine. Aromas reminiscent of red stone fruits, especially red cherry, redcurrants and sweet blueberries. On the palate, a wonder-ful creamy richness and full bodied mousse, packed full of ripe summer fruits, with a hint of...

Deluxe Blend - very special