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Deep berried dark Scillian star, fruit filled with spicey undertones.
Bright, lime fresh white from this variety native of Sicily, made by the delightful Tola family.
Fancy something different with dessert? This could be for you. Sip on it`s own or in cocktails, the flavours of almond and plum are prominent. Made with premium grade Ginjo Sake, this is not your ordinary Umeshu.