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red fruits fragrance and spices. shows a light maceration, with the aim to preserve the typical flavours of the varieties and making the wine ready to consume. Very fresh and sweet in the mouth with balanced sourness.

Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes

A full-bodied red wine from three grape varieties: Gamay, Cabernet and Cot. The Gamay brings the fruit flavours with the Cabernet and Cot the structure. Good ageing for 6 to 8 years. Gamay, Cabernet, Cot

Mineral at first, slightly austere, opening out in the mid palate with brioche notes and then finishing with bright raspberry notes