red fruits fragrance and spices. shows a light maceration, with the aim to preserve the typical flavours of the varieties and making the wine ready to consume. Very fresh and sweet in the mouth with balanced sourness.
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With the distinctive Awatere Valley characteristics this Sauvignon Blanc has elegance, an explosion of tropical fruits, grapefruit tang balances the otherwise juicy fruit, crafted to give the palate greater length whilst still retaining true Marlborough finesse and style. ...
fresh, floral and citrus notes on the aroma, typical from Douro high altitude white wines. Fresh citrus notes in the mouth`s first taste, medium finale with fresh fruit.
"A delicate aged rum from Barbados. Amber, with a complex, dried tropical fruit nose. A vibrant entry leads to an evolving palate of fruit, toasted coconut and oak notes.Finishes with a fruity sweetness and warmth, but has a balanced lingering taste with a butternut vanilla aftertaste....